• Hummus made from okara / Hummus without chickpeas

    Back in 2015 when I went to UAE, I immediately fell in love with the Arabic and Lebanese food there and the side effects of that trip was an unending craving for a good hummus here in Mumbai, India. All my following trips to UAE also contributed in my ever-increasing love for the Arabic cuisine. It also happened that when I turned vegan almost 3 years ago, the only item I used to order at restaurants was a hummus platter or Chinese food as back then there were minimum or no options of vegan restaurants in Mumbai. In current date, veganism is extending and a lot of restaurants and cafes…