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Oh! Zesty Life..

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  • Home
  • Recipes of Happiness!
  • Wellness
  • Skincare
  • A lil Heartening..

Tip#1: All-in-1 Beauty Hack!

Did you know? You can use one mask that can work as a scrub, cleanser and mask?

Soak 3 tbsp orange Masoor Dal overnight. Make a paste out of it and store it in an airtight jar in fridge. Every morning apply it on face and wash gently.

You can add a pinch of turmeric & 2-3 drops of your favorite facial oil for added benefits, as per your skin’s requirement.

No need to use any face wash at all!

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  • Vegan Pantry Staples (Part IV)

    June 28, 2020 /

    Hello everyone! It is so good to be back here after a good 2-3 week break for my personal rejuvenation. Isn’t it good to take some break once in while? Even if it means giving yourself all the time to leave aside all the worries and just focus on breathing and self-care? I really loved it and I sincerely thank a few of you who messaged and checked on me and inquired about some recipes with me. So, in my last posts I shared some basic tip on how to make your pantry Vegan-friendly and reduce your cooking time by stocking up some essentials. In this last part, let me…

    read more
    Disha Solanki

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    No Bake Vegan Brownie Bars!

    April 1, 2020

    How to make garlic bread at home, without oven

    April 4, 2020

    Vegan Dalgona Coffee-Choco Cake

    May 5, 2020
  • Mini-Cinnabons at home from scratch!

    April 12, 2020 /

    Vegan, easy recipe, minimum ingredients and no oven needed! Made at home and loved every bit of it..! I think it is so far my most fav connamon rolls..

    read more
    Disha Solanki

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    Restuarant style Veg Dum- Biryani at home! (Vegan)

    April 15, 2020

    Vegan Pantry Staples (Part I)

    June 4, 2020

    History and Modern Day Veganism

    May 24, 2020
  • Garlic & Gourd Dhebra

    April 5, 2020 /

    That's right! This is an Indian recipe, a little on spicy side - just the way I prefer. Also, being a Gujarati, I have a hidden love for all the delicacies of Gujarat and Rajasthan states of India.

    read more
    Disha Solanki

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    Lauki Kofta Curry

    May 17, 2020

    No Bake Vegan Brownie Bars!

    April 1, 2020

    Restuarant style Veg Dum- Biryani at home! (Vegan)

    April 15, 2020
  • An elixir in disguise

    April 2, 2020 /

    “What’s all the fuss about green tea?”Turns out, green tea is not fermented during its processing, so it’s buds and leaves retain majority of the naturally occurring goodness present in them, which gives green tea its celebrated health benefits. I love to try different blends and varieties and I also experiment simple quick concoctions. This is my turmeric green tea with a bit of lemon and black pepper which I love to sip after my lunch time at work....A few health benefits linked with regular usage of green tea: • An effective fat burner – research shows that it can enhance metabolism rate in short term • Enhances brain function…

    read more
    Disha Solanki

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    What’s cookin between Food & Mood..? Let’s find out!

    April 14, 2020

    Before you say ‘No’ to Breakfast…

    April 16, 2020

    Quaran-time love!

    April 7, 2020
  • Oil-free, Gluten free, Vegan Stuffed Parantha

    April 1, 2020 /

    No ghee, no butter, glutenfree, vegan stuffed paratha for an any time indulge!

    read more
    Disha Solanki

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    Hummus made from okara / Hummus without chickpeas

    April 30, 2020

    How to make garlic bread at home, without oven

    April 4, 2020

    Mini-Cinnabons at home from scratch!

    April 12, 2020
 Older Posts

About me

Disha Solanki

Disha Solanki

Hey there! I am Disha Solanki from Mumbai, India. I am so glad you visited this small corner of my heart! This blog is the onset of my journey of learning and growth. I love cooking and I am a sucker for DIY stuff, minimalism, mindfulness and journaling. I believe that every spot on this universe has on it something to learn from. I have recently loved indulging in yoga, meditation and my spiritual discovery. Apart from a full-time job at a financial firm, I like to develop content, do DIY skincare and hobbies. I also enjoy cooking a lot for my friends and family. I believe that the positivity, healing vibes & energy do transfer from the cook to the person having the food. I am here to share my good vibes with you'll and seek your love in return. Also, I am vegan since April 2017, and that is one of my best decisions ever. Would love to hear from you! Wish you happiness, love and peace, always.

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